Savannah Technical College has opened the Savannah Culinary Institute as a finishing school for its well-regarded culinary arts program.

Welcome to Grub Street’s rundown of restaurant recommendations that aims to answer the endlessly recurring question: Where ...

Hundreds of qualified restaurants can begin serving meals to patrons in their sidewalk and roadway eating spaces.

Long considered a midcentury novelty, rotating restaurants are spinning back to life in cities across the United States.

A 'new wave' pizza restaurant, a Polish bakery with massive cakes, and a lavish steak house inside a historic bank will open ...

The Gyro Project is bringing its modern take on Greek street food to Manhattan with a grand opening on April 7 at 2062 ...

The New York Mets and Coca-Cola announced today the selection of four local, small businesses to be a part of the Citi Field’s award-winning line up of menu items in 2025. Arepalicious and Thai Tai Ea ...

In a bid to fend off last call for Bryant Park Grill, which is set to close at the end of April, the restaurant late last ...

The West Columbia barbecue joint has been among the most acclaimed restaurants in America the last few years. So, what’s the ...

Nuts can transform a dish with a crunchy, salty bite, elevating something ordinary into something extraordinary.

Trying to find ways to save money amid rising food costs? What if we told you there’s a way to get a meal or even a dozen ...

A new restaurant from the team behind Dame and Lord’s doesn’t so much enter the seafood conversation as elegantly commandeer ...