This dessert has its own fan base and somehow manages to steal the spotlight from some of the best pizza in Los Angeles.

Nancy Silverton is the co-owner of Michelin-starred Osteria Mozza, as well as Pizzeria Mozza, Mozza2Go, chi SPACCA, Pizzette and The Barish in Los Angeles. Nancy founded the famous La Brea Bakery ...

SINGAPORE – When waitstaff at a restaurant hover as I peruse the menu, I trot out the phrase “choice paralysis”. I usually want to order everything, but of course, that is ridiculous.

Missy Frederick is the cities director for Eater, and directly oversees coverage in the South and Northeast regions. She has covered D.C. restaurants since 2007, offers expertise in business reporting ...

Named a Food & Wine "Star Chef," Matt Molina is the co-owner of Los Angeles restaurants Everson Royce Bar, Hippo, and Triple Beam Pizza. He made a name for himself as the executive chef at Nancy ...

The main dining room at Osteria Mozza, which opens Nov. 10. Expand to read more Rey Lopez Listen to this article 3 min Stephen Starr opened the $16 million restaurant last year. Editor's note ...