Amanda Serafini and her husband, Opie Hughes, are working to bring family recipes back to Erie's dining scene as Serafini's Trattoria replaces Bricks.

Matthew Kang is the Lead Editor of the Southern California/Southwest region, and has covered dining, restaurants, food ...

The Buccaneer Waterfront Bar & Grill was closed nearly 20 years. But massive remodel, new chef and menu aims to return iconic ...

Lydia Shire, a local industry icon who currently runs the Liberty Hotel’s Italian restaurant Scampo, is adding another Italian hotel restaurant to her remit. As of this weekend, she’ll be permanently ...

This Chicago transplant has brought its legendary Italian beef sandwiches to Southern California, and the locals are better for it. The neon-drenched exterior of Portillo’s glows like a beacon of ...

Borromini, Stephen Starr’s highly anticipated forthcoming Italian restaurant — or, as some describe it, “Italian Parc” — is taking shape in the former Barnes & Noble bookstore on the Walnut Street ...

Best of Award of Excellence winner, Marea, located on Central Park South, is the company’s first restaurant and its flagship. The group recently took the fine-dining Italian seafood restaurant to ...

That’s exactly what happens at Raduno Brick Oven & Barroom in Little Rock, where their Italian beef sandwich has been causing spontaneous food euphoria among locals and visitors alike. Raduno’s ...

They said they were inspired by St. Francis’ love for the poor, peace and creation ... lies the Blessed Carlo Acutis, an Italian teen who died in 2006 and will become the church’s first ...

Biloxi has a brand new Italian restaurant just off the waters of the Mississippi Sound. El Fornino Pizzeria just opened in late February, bringing the Coast authentic Italian entrees and wood ...

Luigi’s is seeking an injunction to stop the sale of Italian dishes, while Tatum’s Table continues to fight back. For now, the lawsuit is ongoing—but Menake says she’s staying far away from her own ...

TOKYO -- Japan is spending more on food imports as costs rise from poor harvests, a weaker yen and competition with other countries, with total imports exceeding 10 trillion yen ($67 billion ...