Bettina Makalintal is a senior reporter at Eater.com, covering restaurant trends, home cooking advice, and all the food you ...

Olivia is a modern Italian restaurant known for its traditional trattoria dishes delivered with an innovative touch. Chef Ponte opened the first Olivia, named after his daughter, in South Tampa in ...

Rome is a blockbuster European city break. Nothing makes you feel like a blip in time quite like a stay in the Eternal City ...

Want to treat yourself to a gourmet steak in Sin City? These celebrity steakhouses have made a lasting impression all across the Las Vegas Strip.

American mobsters used restaurants to not only have a meal, but to also hide crime. Take a look at the restaurants that were ...

Ditch the snow for Caribbean glow with 15 sun-soaked dishes close to home. A trip to a sunny island would be nice right about ...

Lannie’s Bar-B-Q Spot, a Selma institution and one of the oldest barbecue restaurants in Alabama, has been named one of USA ...

No, he didn’t have a cameo on ‘The Bear.’ Chef Andrew Carmellini found success just by opening restaurants — and creating ...

USA TODAY’s 2025 Restaurants of the Year celebrates the South’s most exciting and storied dining destinations. Chosen by our team of food writers who live and work in the communities they cover, it ...

Welcome to Marblehead Chowder House in Easton, Pennsylvania – a seafood lover’s paradise hiding in plain sight. Marblehead ...

A sexy restaurant is one of those things that you can’t really put your finger on, but you know it when you see it. There’s a ...

A popular Pensacola restaurant has been named one of the best in the country. Here’s what you need to know before you go.