The James Beard Foundation just released a list of finalists for the 2025 awards. Why it matters: Charlotte and Raleigh were ...

Brandon Chrostowski, founder, president and CEO of Edwins Leadership & Restaurant Institute, will be one of five receiving ...

When the James Beard Foundation announced the semifinalists for its 2025 awards, New Orleans and the Gulf Coast region had a ...

The finalists for the 2025 James Beard Foundation awards, often referred to as the Oscars of the food world, were released Wednesday morning, with a handful from San Francisco in the running for their ...

Seattle fared even worse closer to home, without a single nomination for the regional Best Chef category, which covers ...

After 10 Michigan chefs and restaurants were longlisted as semifinalists for the prestigious food award in January, only one ...

A victory by the Traverse City finalists would give Michigan a winner for the second year in a row. Hajime Sato, the owner ...

A’s year-over-year sales growth wasn’t as robust as recent years, percentage wise, it continued to push unrivaled volumes at ...

New concept art offers the first look at the interior design plans for the Arthur & Sons steakhouse and Pearl’s Roadside BBQ.

TK more chefs and restaurants from Minneapolis and St. Paul made it to the final round of the prestigious awards ...

Mr. Tuna in Portland and Aragosta at Goose Cove in Deer Isle made the magazine's annual Global Tastemakers list.

Simon Goheen's Simon's in Des Moines was up for Outstanding Hospitality, while Andy Schumacher at Cobble Hill in Cedar Rapids ...