In its early years. The View in New York's Times Square was just a touristy, revolving restaurant It's still rotating but it's now a fine restaurant and glamorous bar.

DIG, a fast-casual restaurant serving seasonal, scratch-cooked comfort food, is bringing the vibrant flavors of spring to ...

It was 1995 when chef John and Judy Correa opened Cafe Sole, a neighborhood restaurant on Southard Street that turned 30 on March 25. The Correas and their staff invited community members to an ...

Alon Shaya, the two-time James Beard Award-winning owner of Israeli restaurant Safta, is opening a second sit-down locale ...

The new spot is now in the hands of LDV hospitality, which oversees other Italian restaurants in the city such as Nomad’s ...

A three-alarm fire, caused by electrical issues, gutted the 2-story building and damaged several other businesses in the Plaza Del Sol complex.

Sol' Delish, a popular soul food restaurant, is expanding to a larger space in University City, boosting capacity and adding ...

Chef Shawn Gawle brings years of experience in Michelin-rated kitchens across the U.S. to the opening of his fine-casual r ...

Perkins American Food Co. is opening its highly-anticipated flagship restaurant in Orlando. As part of the opening, the ...

Communal tables feature wood tops created from old railroad car floors. Above the restaurant counters are Solari-style menu ...

The ne plus ultra of expense-account dining is making a comeback, with help from the indefatigable French chef Daniel Boulud.

WORCESTER — Two popular Worcester restaurants are competing for the distinction of being the Best Date Night Restaurant in Central Massachusetts. The Sole Proprietor, the 45-year-old dining ...