Note: A prix fixe menu, derived from the French term for “fixed price,” is a multi-course meal with pre-selected dishes. To ...
The San Diego Tourism Authority has named Daniel Kuperschmid as its new President and Chief Executive Officer. A seasoned hospitality leader with 30 years at Hyatt Hotels, Kuperschmid most recently ...
A new microbrewery promising community and innovative ales is opening its doors at San Luis Obispo’s burgeoning Duncan Alley ...
Longtime Hob Nob owner Tania Warchol said that after more than 30 years, it’s time to move on and spend more time with her grandchildren.
San Diego native and Mexican American Raul Casillas has been appointed as Creative Chef for the Puesto, the San Diego-based ...
Going on a cruise will get a lot easier in San Diego as Royal Caribbean announced a new homeport in America’s Finest City.
National Drink Wine Day is a good excuse to uncork a bottle, swirl a glass, and indulge in the world’s most beloved Grapevine ...
Royal Caribbean International will homeport a ship in San Diego for the first time. The line’s Serenade of the Seas ship will ...
After all that work, it named San Francisco the nation's culinary capital.
I just want to collect shells forever,” Madison Feinstein, creator of Mad Shells, told me with a smile when asked of her future dreams. “ My true passion is the beach and s ...
Singers and scribes have waxed poetic for decades about the best beaches in California—here, find our favorites.
It's the Santa Cruz Clam Chowder Cook-off, and it will break out the bivalves, pots, spices, and tasting cups just a few days ...
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