It took thousands of years to develop the world's extraordinary range of domesticated farm animals—an estimated 8,800 ...

Iridescent sweat bees, hairy-faced mining bees, tiny Perdita minima the size of a gnat. Thanks to swarms of apiary ...

A planned cafe at Clare wants to provide “cow-cuddling” therapy along with a latte and maybe even a beef sandwich.

At 100 acres Rancher’s Reserve isn’t TV’s “Yellowstone,” but this South Florida farm is aiming to grow a ranch-to-restaurant empire.

Mya likes to think she's "part of the herd" after growing up around the cows, but as for Soma, she's far more comfortable ...

It’s a common misconception that homeschool kids lack social interactions they miss out on by not attending an on-campus public or private school. But one woman, her husband and a group of dedicated ...

The Siddi community, descendants of slaves from Africa, is now becoming more involved with mainstream enterprises, including a forest homestay venture ...

Fintech entrepreneur Pieter de Wet, who farms Meatmaster sheep in the Klein Karoo, spoke to Glenneis Kriel about how he is ...

"Gold Shaw Farm, located in Peacham, VT, is a 158-acre homestead-in-progress. Started in 2016 by Morgan and Allison Gold, they're building a regenerative farm from the ground up. Catch their journey ...

North Sedra Farm, which has emerged as one of the major tourist destinations, attracts about 3,000 visitors a day.

Empowerment Farm invites supporters to its inaugural fundraising event, Evening Beneath the Oak, on March 13th.

If you grew up on a farm, there’s likely nothing unusual about seeing chickens and other animals ending up in the kitchen – and then, on the dinner table. But in the New York ...