Codee Adams and Kristina Cohen make and sell herbaceous granola in two flavors: rosemary pecan and maple syrup, and lavender ...

Pastry chef Claudia Martinez, a two-time James Beard Award nominee, is opening a coffee, dessert, and cocktail bar in ...

After 55 years in the restaurant industry, Aria owner and chef Gerry Klaskala is ready to retire. In the next two months, ...

On nights when ride-share surge pricing and drunk drivers rule Atlanta’s streets, the bus is an absolute haven, particularly ...

Fleurs de Villes, a traveling international immersive floral show, returns to Atlanta this week after a successful show last ...

Two years following his hotly debated murder conviction in 1913, Leo Frank was the victim of Georgia’s most notorious ...

From the parking lot, Mend Coffee & Goods looks like a typical upscale Buckhead coffee shop. But it’s the carefully crafted ...

Owner of Spanish tapas restaurant Botica in Brookwood, chef Mimmo Alboumeh is putting his spin on Tex-Mex with the creation ...

Kim Anderson never thought she’d return to Atlanta, where she spent much of her childhood. Her father’s job at the Atlanta ...

Nestled on the Gulf Coast of Florida and home to America’s Favorite Beaches, the sugar-white sand is second to none. But the ...

New moms can go to Haven Postnatal Retreat up to 12 weeks postpartum—a period that is often referred to as the fourth ...